Dish Landing Table

A dish landing table, also known as a dish landing station or dish landing area, is a specific area in a commercial kitchen where freshly washed dishes, glassware, and utensils are placed after they have been cleaned in a dishwasher or manually washed. The dish landing table serves as a convenient and organized space for the drying, inspection, and storage of clean items before they are returned to their respective areas or used for service.Dish landing tables provide a dedicated space for drying, inspecting, and organizing clean dishes and utensils in a commercial kitchen. They contribute to the smooth operation of the dishwashing process by providing a convenient area for the final stages of dish handling before items are returned to the service area or storage. The efficient organization and cleanliness of the dish landing table help maintain the overall hygiene and efficiency of the kitchen.